Baking Kit: Easter Paska by Yevhenii Sushko

IN THE BOX:
Starter mix, flour, raisins, candied orange peel, vanilla sugar, 8 baking cups, and our favorite family recipe.

YOU’LL NEED FROM HOME:
400 ml water, 70 g fresh yeast, 300 g butter (82%), 1 tbsp vegetable oil, 10 eggs, 200 ml milk, 1 orange, 1 lemon, 10 g salt, 350 g sugar.

Storage conditions: Keep in a cool, dry place.